Ingredients
1.5 - 2 lb Pork tenderloin1 Onion, sliced in rings
1/4 c Soy sauce
1/4 c Brown sugar
3 tbsp White wine vinegar
3 tbsp Water
2 Garlic cloves, chopped
1/2 c Creamy peanut butter
2 tbsp Chopped peanuts
1 Lime, cut in wedges
Description
Meals Matter
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