Ingredients
2 pounds Skirts steak1 Loaf of country style bread, thick cut slices toasted on a sheet tray
1 Head Bibb lettuce, separated leaves
3 Medium vine-ripened tomatoes, thick-cut slices
8 Strips of bacon, fried until crispy
2 cloves Garlic
Extra-virgin olive oil
Kosher salt and freshly ground black pepper
1 cup Mayonnaise
1/4 cup Fresh basil
3 tablespoons Chopped fresh chives
1 tablespoon Lemon juice
Description
Meals Matter
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