Avocado, Endive & Apple Salad With Grapefruit Vinaigrette

Ingredients

Grapefruit Vinaigrette
makes 3/4 cup Vinaigrette (including grapefruit segments).
* 1 ruby red grapefruit (about 10 oz)
* 2 tbsp Extra-virgin olive oil
* 1 tsp Honey
* 1 tbsp Basil (about 4 basil leaves), thinly sliced
* 1/8 tsp Kosher salt
* Fresh ground black pepper, to taste
Salad:
* 2 Belgian endive, core removed and thinly sliced
* 1 crisp apple, julienned
* 2 radishes, thinly shaved
* 1/3 cup Pomegranate seeds (about ¼ large pomegranate)
* 1/8 tsp Kosher salt
* Fresh ground black pepper, to taste
* 1 ripe avocado

Description

Meals Matter Favicon Meals Matter
View Full Recipe



Found Country:US image description
Back to top