Corn Con Carne

Ingredients

One-half Pound Ground beef
One-quarter teaspoon Salt (use less if using a salt-containing seasoning below)
One-quarter teaspoon Ground black pepper
1 tablespoon Ground cumin
1 tablespoon Southwest seasoning (recommend Penzey's, taco seasoning or more chili powder)
2 teaspoons Chili powder
1 teaspoon Dried oregano
1 tablespoon Olive oil
1 Onion, peeled and diced
1 Green pepper, diced
1 1-2 cups Corn kernels (fresh or frozen)
2 Garlic cloves, large, finely chopped
1 4 ounce Can Chopped green chiles
1 can Diced, fire-roasted tomatoes, undrained
One-quarter cup Black olives, pitted and chopped
2 cups Shredded cheddar cheese, divided

Description

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