Spinach-Artichoke Bake

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Ingredients

2 packages (12-oz.) Spinach Souffle, defrosted* 2 tablespoons butter 1/2 cup chopped onion 1 can marinated artichoke hearts, drained 1/4 cup dry breadcrumbs 1/4 cup grated Parmesan cheese

Description

2 Packages (12-oz.) Spinach Souffle, Defrosted* 2 Tablespoons

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