amazing DIY chocolate truffles


makes about 50 teaspoon-sized truffles

• 300ml double cream
• a knob of unsalted butter
• finely grated zest from 1 clementine
• 300g good-quality dark chocolate (70% cocoa solids), broken into small pieces
• a pinch sea salt
• a splash of brandy
• a handful of mixed nuts (Brazil nuts, toasted almonds and hazelnuts)
• 3 tablespoons cocoa powder, to serve
• 1 pack biscotti, to serve
• 1 bottle of Vin Santo, to serve


These Are Deconstructed Chocolate Truffles And If You Arrange This Nicely On A Table, Put A Few Cocktail Sticks Next To Them And Let People Get Stuck In And Make Their Own, I’m Telling You, You’ll Have Some Excited Guests. It’s Interesting, It’s Different

Jamie Oliver Favicon Jamie Oliver
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