Aloo Palak

Ingredients

  • 2 tablespoons peanut oil
  • 1 teaspoon cumin seeds
  • 1 teaspoon mustard seeds
  • 2 dried red chile peppers, cut in half
  • 6 fresh curry leaves
  • 1/2 teaspoon ground turmeric
  • 1 pinch asafoetida powder
  • 2 cups cubed potatoes
  • salt to taste
  • 2 tablespoons water
  •  
  • 1 tablespoon peanut oil
  • 6 cups chopped fresh spinach
  • salt to taste
  • 1/2 teaspoon ground red pepper
  • 1/2 teaspoon ground cumin

Description

Spinach And Potatoes Are Stir-fried In This Simple Vegetarian Dish From India.

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