Avocado Chimichurri

Ingredients

  • 1 large Chilean Hass avocado
  • 1/4 cup cider or other vinegar
  • 1 cup fresh parsley, Italian parsley, cilantro or basil, finely chopped
  • 1 clove garlic, minced
  • 1/2 teaspoon salt
  • 1 jalapeno pepper, seeded and finely chopped, or several dashes hot pepper sauce

Description

Chimichurri--a South American Condiment--is Traditionally A Combination Of Olive Oil, Vinegar, Parsley, Garlic Salt And Peppers. It Has Become The Trendy Sauce On Many Restaurant Menus, And Home Cooks Are Discovering How Much Zip It Can Add To Steaks, Sea

AllRecipes Favicon AllRecipes
View Full Recipe



Found Country:US image description
Back to top