Astoria Crab Pasta

Ingredients

  • 1/3 cup butter
  • 1/4 cup Champagne or other sparkling white wine
  • 1 clove garlic, minced
  • 1/8 teaspoon paprika
  • 1/8 teaspoon dried sage
  • 1 pinch ground ginger
  • 8 ounces cooked crabmeat
  • 1 (8 ounce) package uncooked angel hair pasta
  • 1 tablespoon extra-virgin olive oil, or as needed
  • salt and black pepper to taste
  • 1 tablespoon chopped Italian flat leaf parsley, divided

Description

Angel Hair Pasta Is Topped With Crab And A Browned Butter Sauce In This Quick, Romantic Dish.

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