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Ingredients

• 2/3 cup white wine
• 1/3 cup extra-virgin olive oil
• 3 tablespoons fresh lemon juice
• 2 tablespoons apple cider vinegar
• 3 tablespoons chopped fresh basil
• 3 tablespoons chopped fresh parsley
• 1 teaspoon chopped fresh rosemary
• 1 teaspoon chopped fresh thyme
• 2 cloves garlic, minced
• 1 teaspoon fresh-ground black pepper
• 1/2 teaspoon salt

Description

Marinade Chicken In This Recipe Featuring White Wine, Apple Cider Vinegar, And An Assortment Of Fresh Herbs To Help Get Moist Chicken With A Nice Tangy Flavor.

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