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Ingredients

• 1 tablespoon sesame oil
• 1 tablespoon soy sauce
• 1/2 teaspoon garlic powder
• 1/2 teaspoon ground ginger
• 1/2 teaspoon onion powder
• 1/2 teaspoon ground black pepper
• 1 pound ground beef
• 1 green onion, chopped
• 1 (5 ounce) can water chestnuts, drained and diced
• 1 tablespoon peanut oil

Description

The Nutty Smell Of The Sesame Oil Permeates The Kitchen As These Burgers Are Frying. While Not Authentically Asian, The Taste Distinctly Hints At The Flavors Of The East. I Created This Recipe When I Accidentally Thawed Out Ground Beef Instead Of Chicken

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