Ingredients
- 1/2 (17.3 ounce) package Pepperidge Farm® Puff Pastry Sheets
- 4 ounces mascarpone cheese, softened
- 4 teaspoons packed brown sugar
- 1 tablespoon port wine
- 1/2 teaspoon ground cinnamon
- 2 teaspoons lemon juice
- 1 red or green apple, cored and finely chopped
Description
Pepperidge Farm(R) Puff Pastry Sheets Make Tender Pastry Cups That Are Filled With A Delightful Combination Of Chopped Apples, Lemon Juice, Brown Sugar, Cinnamon, Port Wine And Mascarpone Cheese, And Baked Until The Filling Is Hot.
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