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Ingredients

• 1 tablespoon honey
• 1 tablespoon lemon juice
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/4 cup olive oil
• 1 bunch arugula
• 2 orange, peeled and segmented
• 1 bulb fennel bulb, thinly sliced
• 2 tablespoons sliced black olives

Description

A Honey-and-lemon-juice Dressing Is Drizzled Over Arugula, Fennel, Oranges, And Olives In This Tasty Salad Recipe.

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