Ingredients
- 1 1/2 cups ketchup
- 3 tablespoons brown sugar
- 1 tablespoon dry mustard powder
- 1 tablespoon lemon juice
- 1 tablespoon liquid smoke flavoring
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 2 teaspoons celery salt
- 2 teaspoons ground black pepper
- 2 teaspoons Worcestershire sauce
- 1/8 teaspoon ground nutmeg
- 3 drops hot pepper sauce
- 1 (4 pound) elk roast, cut in half
- 10 hamburger buns, split
Description
Reminiscent Of Sloppy Joes, This Recipe Can Be Used With Elk Or Venison - It Takes Away That Gamey Taste!
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