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Ingredients

• 4 (6 ounce) halibut fillets
• 1 tablespoon lemon juice
• salt and pepper to taste
• 2 sprigs cilantro leaves
• 2 tablespoons butter
• 4 green onions, finely chopped
• 1/4 cup red bell pepper, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon crushed red pepper flakes (optional)
• 1/4 cup dry white wine
• 1 teaspoon dried dill weed
• 1 teaspoon dried tarragon
• 1 cup chicken broth
• 1/2 cup half-and-half cream
• 1/2 cup grated Parmesan cheese
• 1 tablespoon lemon juice
• 1 tablespoon all-purpose flour
• 1/4 cup water
• toasted slivered almonds

Description

This Fresh Dish Is Sure To Please At Your Next Dinner Party! The Red Pepper Flakes Add A Little Kick, And Toasted Almonds Add A Delicious Crunch. Can Be Made With Fat-free Half And Half And Low-sodium Chicken Broth For Healthier Options.

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