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Ingredients

• 1 pound new potatoes, halved
• 1/2 large rutabaga, peeled and cubed
• 1 large sweet potato, peeled and cubed
• 2 large parsnips, peeled and cubed
• 2 large carrots, peeled and cubed
• 3 tablespoons olive oil
• 3 tablespoons sweet red chili sauce
• 1 1/2 teaspoons onion powder
• 1 1/2 teaspoons garlic powder
• 1 tablespoon steak seasoning
• 1 teaspoon ground black pepper

Description

This Is A Wonderful Way To Prepare Root Vegetables. This Savory Combination Of Potatoes, Rutabagas, Carrots, Parsnips And Sweet Potatoes Keeps People Going Back For Seconds!

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