Alligator in Garlic-Wine Sauce


  • 2 pounds alligator meat, cut into cubes
  • 3 tablespoons fresh lime juice
  • salt and pepper to taste
  • all-purpose flour for dusting
  • 2 tablespoons olive oil
  • 1 tablespoon minced garlic
  • 1/2 cup white wine


Alligator Sauteed With Garlic Flavored Oil Comes Together With White Wine Sauce - Excellent Served Over A Bed Of Rice Or Pasta.

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