Avocado and Lobster Salad


  • 2 tablespoons butter
  • 1 1/2 cups cooked lobster meat, diced
  • 1 teaspoon seafood seasoning
  • 1 tomato, diced
  • 1/2 avocado, diced
  • 2 cups chopped iceberg lettuce
  • 1/4 cup crumbled feta


This Salad Combines Warm Lobster Chunks With Tomato And Avocado Sprinkled With Crumbled Feta Cheese. The Mix Of Flavors In Phenomenal!

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