Asparagus with Sesame Butter


  • 2 pounds fresh asparagus
  • 1 cup boiling water
  • 1/2 teaspoon salt
  • 1 tablespoon cornstarch
  • 1/4 cup cold water
  • 1/4 cup butter or margarine
  • 3 tablespoons sesame seeds, toasted


The First Fresh Asparagus Is A Delightful Springtime Treat. This Light Butter Sauce Lets The Asparagus Flavor Come Through, And The Sprinkling Of Sesame Seeds Adds A Delicate Crunch. This Is A Simple Yet Delicious Dish.

AllRecipes Favicon AllRecipes
View Full Recipe

Found Country:US image description
Back to top