After-School Gingersnaps


  • 3/4 cup butter or margarine, softened
  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1/4 cup dark molasses
  • 1 egg, beaten
  • 2 1/4 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 2 teaspoons ground ginger


These Cookies Were Always My Favorite After-school Treat. I Could Hardly Wait To Get Home For My Snack Of Gingersnaps And A Tall Glass Of Milk. Whenever I Think Of That Special Snack, I Recall The Warmth Of Home Filled With The Spicy Aroma Of Ginger!

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