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Ingredients

• 1/2 cup chopped walnuts
• 2 teaspoons ground cinnamon
• 1 1/2 cups sugar, divided
• 1/2 cup butter or margarine, softened
• 2 eggs
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup sour cream
• 1 medium apple - peeled, cored and thinly sliced

Description

This Tried-and-true Recipe Is From My Grandmother's Collection, And It Remains My Favorite Today. This Cake Tastes Wonderful--the Apple Filling Keeps It Moist, And The Crispy Crunch Of Its Nut Mixture Makes It Seem Forever Fresh. Apple Cream Coffee Cake I

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