Apple-Cinnamon Baked French Toast


  • 10 (3/4 inch thick) slices day-old French bread
  • 6 eggs, lightly beaten
  • 2 3/4 cups milk
  • 2/3 cup sugar, divided
  • 1 tablespoon vanilla extract
  • 4 medium apples - peeled, cored and thinly sliced
  • 2 teaspoons ground cinnamon
  • 3/4 teaspoon ground nutmeg
  • 1 tablespoon butter or margarine


When My Wife And I Hosted A Breakfast For Our Church Group, We Wanted To Avoid The Last-minute Rush Of Cooking. So We Decided To Try This Make-ahead French Toast. Everyone Loved It And Requested The Recipe.

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