Ingredients
- 1/2 cup vegetable oil
- 3 tablespoons cider vinegar
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 2 ripe avocado, peeled and sliced
- 8 cups torn salad greens
- 2 medium oranges, peeled and sectioned
- 1 large grapefruit, peeled and sectioned
- 1 pear, cored and thinly sliced
- 1 cup green grapes
- 1/4 cup chopped walnuts
Description
We Have A 2-1/2-acre Avocado Grove. It's Located On A High Slope Just North Of Town. In The Distance, We See Foothills Covered With Avocado And Citrus Groves. Those Two Crops Make A Great Combination In This Salad. Friends Always Request It.
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