Apple Pinwheels


  • 1/3 cup water
  • 1/3 cup butter
  • 1 1/3 cups sugar, divided
  • 2 (8 ounce) cans refrigerated crescent rolls
  • 3 cups finely chopped peeled tart apples
  • 1 teaspoon apple pie spice


In Scottsdale, Arizona, Christine Campos Swirls Convenient Crescent Roll Dough With A Spiced Apple Filling For Homemade Appeal. 'The Apple Flavor Is Simply Wonderful,' She Reports. 'For An Extra-special Touch, Drizzle The Rolls With A Confectioners' Sugar

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