Arizona Chicken


  • 6 boneless skinless chicken breast halves (1-1/2 pounds)
  • 1/4 cup vegetable oil, divided
  • 1 medium onion, sliced
  • 4 cups chopped fresh tomatoes
  • 2 celery ribs, sliced
  • 1/4 cup water
  • 1/4 cup sliced stuffed olives
  • 2 teaspoons garlic powder
  • 2 teaspoons dried oregano
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 pound fresh mushrooms, sliced


I HAVE A Large Collection Of Recipes With A Southwest Flavor. Served With Either Pasta Or Rice, This Is One Of My Husband's Favorites. The Moist, Flavorful Chicken Suits Any Occasion, Plus It Can Be Prepared For Any Number Of Guests. -Carolyn Deming, M

AllRecipes Favicon AllRecipes
View Full Recipe

Found Country:US image description
Back to top