Apple Custard Coffee Cake


  • 2 cups biscuit/baking mix
  • 1 cup sugar, divided
  • 3/4 cup milk
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans
  • 2 medium tart apples, peeled and chopped
  • 1 teaspoon ground cinnamon, divided
  • 3 eggs
  • 1 cup whipping cream


'Once You Try This Luscious Coffee Cake, Your Mouth Will Water Just Thinking About It,' Relates Vickie Tinsley From Boonville, Missouri. 'It Can Be Served As A Dessert By Simply Topping Squares With Whipped Cream And Cinnamon.

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