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Ingredients

• 1 cup minced fresh cilantro
• 1 cup minced fresh parsley
• 1/3 cup chopped walnuts
• 1/3 cup grated Parmesan cheese
• 2 garlic cloves
• 1/4 cup olive or vegetable oil
• 8 (6 inch) flour tortillas
• 1 cup diced cooked chicken
• 2 cups diced tomatoes
• 1 (2.25 ounce) can sliced ripe olives, drained
• 1/2 cup shredded mozzarella cheese
• 1/2 cup shredded Cheddar cheese

Description

These Quick-fix 'pizzas' Make A Great Meal Or After-school Snack, Says Brigitte Raven From Greenfield, Indiana. She Spreads Tortillas With A Cilantro Pesto, Then Tops Them With Chicken, Cheese, Tomatoes And Olives.

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