Ingredients
- 3 eggs
- 3/4 cup milk
- 2 cups crushed butter-flavored crackers
- 1 1/2 cups chopped, peeled tart apples
- 1/3 cup finely chopped onion
- 2 pounds bulk pork sausage
Description
This Very Flavorful Sausage Ring Is Easy To Prepare. It Has A Nice Texture And Holds Its Shape Well...a Nice Hearty Meat Dish That Completes A Brunch Menu.
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