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Ingredients

• 8 large baking potatoes
• 6 tablespoons butter or margarine
• 6 tablespoons all-purpose flour
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 3 1/2 cups milk
• 12 ounces process cheese (eg. Velveeta), cubed
• 1/3 cup crumbled cooked bacon
• 1 cup shredded Cheddar cheese
• 1/4 cup sliced green onions

Description

I Wanted A Different Side Dish One Night, So I Dressed Up My Usual Scalloped Potatoes With Bacon, Green Onion And Extra Cheese. Microwaving Speeds Things Up, But You Can Save Even More Time By Preparing It A Day Early.

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