Artichoke Wonton Cups


  • 1 cup grated Parmesan cheese
  • 1 cup mayonnaise
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 2 cups shredded mozzarella cheese
  • 1 (14 ounce) can water packed artichoke hearts, drained and chopped
  • 1 (12 ounce) package wonton wrappers


I Came Up With This Recipe By Combining Several Artichoke Dip Recipes. Wonton Cups Add A Fancy Look That's Perfect For Special Occasions. If You're Serving A Large Crowd, You May Want To Double The Recipe. --Paige Sco

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