Asparagus Beef Lo Mein


  • 1 pound boneless beef sirloin steak, thinly sliced
  • 1/4 teaspoon minced garlic
  • 2 tablespoons olive oil
  • 1 pound fresh asparagus, trimmed and cut into 2 1/2 inch pieces
  • 2 1/4 cups water, divided
  • 2 (3 ounce) packages beef ramen noodles
  • 2/3 cup hoisin sauce


This Flavorful Stir-fry Is Easy And Relatively Inexpensive. It's Served Over Ramen Noodles, Which Is A Nice Change From Rice We Usually Have. To Simplify Preparation, I Use Store-bought Garlic Infused Olive Oil Instead Of Minced Garlic And Olive Oil.

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