Ingredients
- 1/2 cup butter, softened
- 1 cup sugar
- 3 eggs
- 3 cups all-purpose flour
- 3 teaspoons baking powder
- 1 teaspoon salt
- 1 1/2 cups milk
- 1 (21 ounce) can apple pie filling
- 2 teaspoons ground cinnamon
- TOPPING:
- 1/2 cup chopped walnuts
- 1/4 cup packed brown sugar
- 2 tablespoons butter, melted
- GLAZE:
- 3/4 cup confectioners' sugar
- 1 tablespoon butter, softened
- 3/4 teaspoon vanilla extract
- 2 teaspoons water
Description
This Layered Coffee Cake Comes Together Easily With Canned Pie Filling And Other Pantry Staples. 'I Enjoy Making It For My Family Or Even To Celebrate Co-workers' Birthdays,' Writes Joan Kuderer From Sparta, Wisconsin.
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