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Ingredients

• 1 (7.5 ounce) jar marinated artichoke hearts
• 1 small onion, finely chopped
• 1 garlic clove, minced
• 4 eggs, beaten
• 1/4 cup dry bread crumbs
• 1/4 teaspoon ground mustard
• 1/8 teaspoon dried oregano
• 1/8 teaspoon pepper
• 1/8 teaspoon hot pepper sauce
• 2 (8 ounce) packages shredded Cheddar cheese
• 2 tablespoons minced fresh parsley

Description

Santa Himself Couldn't Resist Sampling These Savory Bites Chockfull Of Artichokes, Onions And Cheese. They're At The Top Of My Family's List For Every Holiday Gathering. And Whether I Serve Them Hot Or Cold, There Are Never Any Left!

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