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Ingredients

• 1 1/3 cups all-purpose flour
• 1/4 cup sugar
• 1 teaspoon grated lemon peel
• 1/2 cup cold butter
• 1 egg, beaten
• FILLING:
• 1/2 cup almond paste
• 1/3 cup sugar
• 4 teaspoons butter, softened
• 1 teaspoon vanilla extract
• 1 teaspoon rum extract
• 2 eggs
• 1/3 cup sliced almonds
• 1/3 cup apricot jam, melted

Description

These Nutty, Rich Treats Are Perfect For Setting Out On A Dessert Buffet. Folks Can Never Resist Them! --Kristin Arnett

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