Almond Tartlets

Ingredients

  • 1 1/3 cups all-purpose flour
  • 1/4 cup sugar
  • 1 teaspoon grated lemon peel
  • 1/2 cup cold butter
  • 1 egg, beaten
  • FILLING:
  • 1/2 cup almond paste
  • 1/3 cup sugar
  • 4 teaspoons butter, softened
  • 1 teaspoon vanilla extract
  • 1 teaspoon rum extract
  • 2 eggs
  • 1/3 cup sliced almonds
  • 1/3 cup apricot jam, melted

Description

These Nutty, Rich Treats Are Perfect For Setting Out On A Dessert Buffet. Folks Can Never Resist Them! --Kristin Arnett

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