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Ingredients

• 4 1 1/2-inch thick boneless center pork loin chops (America's Cut)
• 2 tablespoons flour
• 1 tablespoon butter
• 4 ounces mushrooms, sliced
• 1/2 teaspoon thyme
• 8 fluid ounces beer

Description

Want To Dress Up Your Pork Chop? This Easy Mushroom Sauce Makes A Simple Pork Chop Into A Great Meal. Serve With Steamed Carrots And Egg Noodles.

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