Authentic Thai Coconut Soup


  • 1 pound medium shrimp - peeled and deveined
  • 2 (13.5 ounce) cans canned coconut milk
  • 2 cups water
  • 1 (1 inch) piece galangal, thinly sliced
  • 4 stalks lemon grass, bruised and chopped
  • 10 kaffir lime leaves, torn in half
  • 1 pound shiitake mushrooms, sliced
  • 1/4 cup lime juice
  • 3 tablespoons fish sauce
  • 1/4 cup brown sugar
  • 1 teaspoon curry powder
  • 1 tablespoon green onion, thinly sliced
  • 1 teaspoon dried red pepper flakes


Galangal And Kaffir Lime Leaves Are Combined With Coconut Milk And Shrimp To Create A Delicious Thai Soup. If You Have All The Ingredients On Hand It's Easy To Put Together And Makes The Perfect Comfort Food. If Not, It Only Takes One Trip The Asian Marke

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