Asparagus, Feta and Couscous Salad


  • 2 cups couscous
  • 1 bunch fresh asparagus, trimmed and cut into 2-inch pieces
  • 8 ounces grape tomatoes, halved
  • 6 ounces feta cheese, crumbled
  • 3 tablespoons balsamic vinegar
  • 2 tablespoons extra-virgin olive oil
  • Black pepper, to taste


This Fresh And Simple Salad Featuring Asparagus, Tomatoes, And Feta Is Lovely As A Compliment To A Main Course Or On It's Own.

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