Artichoke Hearts au Gratin

Ingredients

  • 2 (10 ounce) cans artichoke hearts in water, drained
  • 1/2 cup Italian-style salad dressing
  • 1 cup shredded mozzarella cheese
  • 1 (3 ounce) can French-fried onions

Description

Artichoke Hearts Are Dressed With Italian Salad Dressing, Then Baked With Cheese And French Fried Onions. An Easy, Creamy, And Crunchy Way To Enjoy Artichoke Hearts.

AllRecipes Favicon AllRecipes
View Full Recipe



Found Country:US image description
Back to top