April's Roasted Red Pepper Cheese Ball


  • 2 (8 ounce) packages cream cheese, softened
  • 1 (8 ounce) package finely shredded Cheddar cheese
  • 1 teaspoon garlic powder
  • 1 pinch cayenne pepper
  • 1 1/2 teaspoons Worcestershire sauce
  • 1/3 cup jarred roasted red pepper, drained and chopped
  • 1/2 cup chopped fresh parsley


A Delicious Combination Of Cheeses Highlighted By The Sweet And Spicy Flavor Of Roasted Red Pepper. I Promise You'll Love It! Roll In Chopped Nuts If You Do Not Prefer Parsley.

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