Ingredients
- 3 tablespoons olive oil
- 4 pork loin chops
- seasoning salt to taste
- black pepper to taste
- garlic powder to taste
- 1/2 teaspoon poultry seasoning
- 3 tablespoons Worcestershire sauce
- 1 (8 ounce) container frozen apple cider concentrate, undiluted
- 1/4 cup dry sherry
Description
Seasoned Pork Loin Chops Baked With Apple Cider And Worcestershire Sauce And Finished With Sherry Make Even The Pickiest Husband Say, 'Wow!' Serve With Mashed Potatoes.
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