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Ingredients

• 1 (16 ounce) package uncooked tri-colored spiral pasta
• 1 head fresh broccoli, cut into bite size pieces
• 1 head fresh cauliflower, chopped into bite size pieces
• 1 red onion, chopped
• 2 teaspoons minced garlic
• 8 ounces pepperoni slices, cut into quarters
• 1 (8 ounce) package mozzarella cheese, cut into cubes
• 1 (6 ounce) can large pitted black olives, drained and sliced
• 1/2 cup olive oil, or to taste
• 1/2 cup red wine vinegar, or to taste
• salt and pepper to taste
• Italian seasoning to taste

Description

The Tri-colored Pasta Along With The Variety Of Vegetables, Pepperoni, Cheeses And Spices Is What Makes This Pasta Salad Out Of This World. Great To Take To A BBQ On Those Warm Summer Nights. This Salad Tastes Wonderful Right After You Make It, But Is Bes

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