Ingredients
- 1 cup butter, softened
- 1 1/2 cups all-purpose flour
- 1 cup chopped pecans
- 1 (8 ounce) package cream cheese, softened
- 2 1/2 cups confectioners' sugar
- 1 (12 ounce) container frozen whipped topping, thawed
- 1 1/2 quarts fresh strawberries, halved
- 1 (8 ounce) jar ready-to-use strawberry glaze
Description
Light And Sweet Cream Cheese Layer Topped With Strawberries On A Pecan Crust. High In Taste!
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