Ingredients
- 2 cups white sugar
- 1 1/2 cups vegetable oil
- 2 teaspoons vanilla extract
- 3 eggs
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1 teaspoon salt
- 2 medium Granny Smith apples - peeled, cored and chopped
- 1 cup chopped walnuts
- 1/2 cup butter or margarine
- 2 teaspoons milk
- 1/2 cup brown sugar
Description
Apples And Walnuts Are Folded Into A Cinnamon-spiced Cake. This Is A Fantastic Bundt Cake That My Grandmother Used To Make For Thanksgiving. It Has Been A Family Favorite For Years!
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