Apple Harvest Pound Cake with Caramel Glaze

Ingredients

  • 2 cups white sugar
  • 1 1/2 cups vegetable oil
  • 2 teaspoons vanilla extract
  • 3 eggs
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 2 medium Granny Smith apples - peeled, cored and chopped
  • 1 cup chopped walnuts
  •  
  • 1/2 cup butter or margarine
  • 2 teaspoons milk
  • 1/2 cup brown sugar

Description

Apples And Walnuts Are Folded Into A Cinnamon-spiced Cake. This Is A Fantastic Bundt Cake That My Grandmother Used To Make For Thanksgiving. It Has Been A Family Favorite For Years!

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