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Ingredients

• 6 slices bacon
• 1 large onion, sliced
• 2 cloves garlic, chopped
• 1 pound linguica sausage, sliced
• 3 pounds potatoes, cubed
• 4 small zucchini, sliced
• 2 (8 ounce) cans tomato sauce
• 1/2 cup red wine
• 1/4 cup chopped fresh parsley
• 1 tablespoon dried basil
• salt and pepper to taste

Description

Linguica, A Portuguese Sausage, Is Slow Cooked With Potatoes, Zucchini, And Seasonings In A Tomato Base.

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