Ingredients
- 1 cup uncooked long grain white rice
- 2 cups water
- 2 1/2 tablespoons garlic oil
- 2 (6 ounce) fillets salmon
- salt and pepper to taste
- 1/2 teaspoon dried dill weed
- 1/4 teaspoon paprika to taste
- 2 fresh tomatoes, diced
- 1 1/2 teaspoons minced garlic
- 1 teaspoon lemon juice
- 3 tablespoons chopped fresh parsley
- 1/4 cup grated Parmesan cheese
- 2 tablespoons butter
- 4 dashes hot pepper sauce
Description
The Natural Deliciousness Of Salmon Is Enhanced With A Delicate Blend Of Spices, A Little Butter, And Parmesan Cheese.
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