Ingredients
- 8 boneless pork chops
- salt, to taste
- ground black pepper, to taste
- 3/4 cup white wine
- 3/4 cup heavy cream
- 3 tablespoons butter
- 1 (8 ounce) package sliced fresh mushrooms
Description
Quick And Easy Pork Chops Cooked In Heavy Cream With Mushrooms And White Wine.
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