Ingredients
- 20 thin slices sandwich bread, crusts removed
- 3/4 pound butter
- 4 ounces blue cheese, at room temperature
- 1 (8 ounce) package cream cheese, at room temperature
- 1 egg, beaten
- 20 fresh asparagus spears
Description
Crust-less Sandwich Bread, Spread With A Mixture Of Cream And Blue Cheeses, Wrapped Around An Asparagus Spear, Then Baked With A Light Coating Of Butter Until Golden Brown. Great To Have On Hand In The Freezer And Pop In The Oven For Unexpected Company Or
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