Apricot Round Steak


  • 1 3/4 pounds boneless top round steak (3/4 inch thick)
  • 3/4 cup apricot preserves
  • 1 tablespoon lemon juice
  • 1/2 teaspoon salt
  • 1/8 teaspoon hot pepper sauce


Looking For A Fun Alternative To Traditional Steak Sauce? Serve Tender Slices Of Round Steak With A Sweet Apricot Sauce That Has A Hint Of Pepper.

AllRecipes Favicon AllRecipes
View Full Recipe

MS Found Country:US image description
Back to top