Ingredients
- 1 (6 ounce) package lime flavored gelatin mix
- 1 3/4 cups boiling water
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup chopped celery
- 1 1/2 avocados, peeled and mashed
- 1/2 cup mayonnaise
- 1/2 teaspoon salt
- 1 teaspoon onion juice (optional)
- 6 butter lettuce leaves, rinsed
- 1/2 cup mayonnaise
- 1/4 cup confectioners' sugar, or to taste
- 1 tablespoon lemon juice, or to taste
- 1/2 cup pecan halves, toasted
Description
This Recipe Has Been In My Husband's Family For Several Generations. His Aunt Gave It To Me When We Were Married 45 Years Ago. This Salad Is Presented On A Lettuce Leaf, With A Light Dressing And Garnished With Toasted Pecans. Everyone Loves It.
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