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Ingredients

• 2 quarts soy milk
• 4 inch piece fresh ginger root - peeled, sliced and crushed
• 1 1/2 tablespoons whole cardamom pods, coarsely crushed
• 1 tablespoon whole cloves, coarsely crushed
• 1 cinnamon stick
• 2 tablespoons brown sugar

Description

A Hot Soymilk Beverage Flavored With Exotic Spices.

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